by user | Oct 4, 2020 | general
Crab-apple is a wild species of apple tree with beautiful small red fruit that tastes bitter-sour. Incredible sweet-sour taste of crab-apples, elaborated with orange taste, and flavoured with cardamom; excellent to eat on toast or as an accompaniment with cheese....
by user | May 16, 2020 | general
Another version of “coo-coo” a traditional Persian meal. It combines flavours of onion, broccoli, and eggs to create an impressive family meal or an amazing appetizer. Easy to make for less than 30 minutes. Ingredients to make two meals 2 Large eggs 2 Cups chopped...
by user | Apr 13, 2020 | general
This rich spicy cake is made with germinated wheats as a part of Nowruz celebrations. Nowruz activities symbolise rebirth, growth, and the link between humans and nature. Nowruz, the first day of spring, is known as the Persian new year and has been celebrated by...
by user | Feb 25, 2020 | Recipes
This healthy dish is a modified version of “coo-coo” a traditional Persian meal. It combines flavours of onion, kale, and eggs to create an impressive family meal or an amazing appetizer. Easy to make for less than 30 minutes. Kale is recognized as providing...
by user | Feb 18, 2020 | Recipes
Ingredients Garlic Flavoured Olive Oil 1 Cup extra virgin olive oil 2 medium size garlic cloves shredded Dough 1 Cup lukewarm water 2, 1/2 Cups all-purpose flour 50 gr Melted butter or margarine ¼ Cup of your favourite herbs and spices mixed ¼ Cup sesame seeds 1 Tea...
Recent Comments