by user | Jun 14, 2019 | general, Recipes
There are two ways that Iranians cook the rice 1 – Boil, Drain, and Steam (Abkesh) 2 – Boil and Steam (Katéh) Abkesh Abkesh is the most common method and produces a fluffy rice with an excellent taste. Also the boiled rice can be mixed with different types...
by user | Jun 13, 2019 | general, Recipes
This stunning Azari dish combines layers of eggplant, ground meet, tomato, onion, garlic, unripened grapes, and hot peppers to create a very tasty dish or a surprising appetizer . Instruction is provided by Simin who has improved the traditional Garny Yarikh recipe...
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